anaerobic digestion
Cheese Can Now Power a Town — in France, of Course
In a large snow-white globe on the edge of the small Alpine town of Albertville, bacteria bred in whey are hard at work generating biogas: a clean, renewable energy source that can also be used to produce electricity.
An EU Project Aims to Turn Food Waste into Graphene
Carbon and hydrogen could be a lot more desirable than methane.
This British Supermarket Will Be Powered Entirely by Its Own Food Waste
A Sainsbury's store has gone off-grid thanks to the energy produced from the chain's food waste through anaerobic digestion.
Advertisement