Ivar Berglin
The MUNCHIES Guide to Sweden: New Nordic Cuisine
Ivar visits three restaurants—Ekstedt in Stockholm, Koka in Göteborg, and Bastard in Malmö, where the chefs are taking on New Nordic cuisine in their own terms.
The MUNCHIES Guide to Sweden: Umeå
Host Ivar heads far north to snowy Umeå to meet reindeer herder Tobias, samples Swedish reindeer meat and dumpling dishes, and makes cocktails from foraged ingredients.
The MUNCHIES Guide to Sweden: Stockholm
Ivar hits Aifur, Sweden’s only real Viking restaurant, and meets its owner and dance music legend E-Type to discover how the Vikings informed modern Swedish cuisine.
The MUNCHIES Guide to Sweden: Skåne
In this episode, Ivar’s trip to the Skåne region kicks up a few surprises, from a crazy-looking dessert called Spettkaka to a goose feast in Lund.
The MUNCHIES Guide to Sweden: Göteborg
In our opening episode, Ivar travels to Göteborg, Sweden’s fish capital, to put together a Swedish smörgåsbord with catch straight from the sea.
From Poland with Love
Ivar flies to Warsaw on a mission to make a series about the modern Polish renaissance.
From Poland with Love
“From Poland With Love" follows two characters, Ivar and Julita as they search Poland to find the most fascinating, exciting and underexposed aspects of the country.
From Poland with Love
In the final installment of the show, Ivar and Julita are back in Warsaw and go live on the radio.
From Poland with Love
Ivar and Julita meet up with Xawery Zulawski, a young, respected film director.
From Poland with Love
Ivar and Julita head to Gdansk to meet a hero of the Polish solidarity movement who helped put and end to years of communist rule in 1989.